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Apres Ski: Crisp Lager Dry Yeast 500g
64.00 € nettoStyle: Bock, German Lagers, Helles, Lagers, Pilsner Strain : Saccharomyces pastorianus Dosage : 100-200g/hl Recommended Fermentation Temperature : 8°C to 16°C ABV Tolerance : 12%… -
Belgian Haze: Dry Yeast 500g
60.00 € nettoStyle: Belgian Pale Ale, Wit. Strain: Saccharomyces cerevisiae Dosage: 50-100g/hl Recommended Fermentation Temperature:18°C to 21°C ABV Tolerance: 10% Nitrogen Demand: Medium Attenuation: 73% to 77% Flocculation: Medium… -
Blitz Lager: Fast Lager Dry Yeast 500g
74.00 € nettoStyle: Kolsch, Lager, New England IPA, West Coast IPA Strain: Saccharomyces cerevisiae Dosage: 50-100g/hl Recommended Fermentation Temperature: 16°C to 20°C ABV Tolerance: 11% Nitrogen Demand: Medium… -
EINSTEIN – drożdże 500g
56.00 € nettoStyle : Kolsch, Lagers Strain : Saccharomyces pastorianus Dosage : 100-150g/hl Recommended Fermentation Temperature : 9°C to 16°C ABV Tolerance : 12% Nitrogen Demand : Low… -
Saturated: Fruity New England IPA Dry Yeas 500g
53.00 € nettoStyle: Brown Ale, Amber Ale, Imperial Stout, New England IPA, Pale Ale, Stouts, West Coast IPA, Sour, Session IPA, Double IPA,…
