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mackinac chmiel

ZULA

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Quick Overview

ALFA ACID 8-11
BETA ACID 3,8
COHUMULON 30
OILS
ALHA ACIDS CURRENT LOT
SUBSTITUTES
USAGE IPAs

 

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Description

Zula – created as a high-bitter variety, but due to its aromatic values it was doomed to annihilation by large brewing concerns. Years later, Polish Hops revived this rebellious hops, and what caused the disfavor of the decision-makers of that time, as it turns out today, was the aromas of citrus and tropical fruit. Craft breweries together with home brewers will certainly not allow history to repeat itself!

Aroma: Tropical fruit and citrus

Zula hop Poland

Skład: 100 % granulat

Composition: 100% hop pellet
Important information:
The hop pellets you bought are vacuum-packed, so you can enjoy its unique properties for longer.
Hop pellets should be stored at minus temperature (-3 * C) in a dry place.

#ZULA #POLISHHOPS #HOP #PELLET

Additional information

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Amount

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ORIGIN

Crop year

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